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Channel: The Gourmand & the Peasant » Chicken & Other Birds
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Lemon Chicken

This is one of my favorite recipes. Cuts of chicken grilled on high heat, then braised in white wine, butter and lemon juice - yum! The recipe is inexpensive, super simple and absolutely delicious as...

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Duck Confit

Duck Confit is an ancient, French method of preserving food to provide through the winter, also known as confit de canard. Originally, the ducks were slaughtered, and then the tough thighs and legs...

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Chicken Soup for the Swine Flu, or Allergies

I’ve been feeling a bit under the weather the last few days and decided that I wanted to make some chicken soup. Not in the mood for traditional Chicken Noodle Soup, I decided to spice it up a bit...

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Duck Confit Salad

Ah, Duck Confit. So fancy sounding, so easy to make and preserve in your fridge for, well, maybe ever. Happily you won’t have to find out how long it lasts because once you’ve got it, you’ll eat it....

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Hot Wings at Home

Here is a step-by-step recipe for Buffalo-style hot wings easy enough to do at home. Read More...

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Wings for the Superbowl – No trip to a bar required!

My chef and good friend is a Saint’s fan and so therefore, I am a Saint’s fan. If you want to be even more adventurous, get some quail from your butcher and fry them whole, the same way outlined...

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How to Cook a Wild Goose Stew

You can’t buy wild Canadian Geese at any store as its illegal to sell anything wild, even your “wild” boar at fancy restaurants is not actually wild. The FDA requires provenance as to diet and exercise...

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Chicken Enchiladas & Where I Take “Processed Food”

A while back, I railed on New Jersey for making me feel like I was in a culinary backwater for denying me my precious duck fat. As I like to keep my opinions fair and balanced, I'm going to give some...

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Gas v. Charcoal: The Great Grill Debate

I was recently asked by my journalist friend Althea Chang (@theabug on Twitter) to weigh in on gas versus charcoal grilling for her piece on bundle.com. I put in my two cents and since have been...

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Hooking Up with Heritage Radio Network

The amazing folks over at Heritage Radio Network have a really awesome thing going and they let me talk on their airwaves. First of all, if you want to know where your food comes from, I highly...

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